Vintage: 2010
Producer:Corzano e Paterno
Region: Chianti DOCG (Tuscany)
Grape(s):95% Sangiovese, 5% Canaiolo
Profile: RICH CHERRY & SPICY VIOLETS, IRRESISTIBLY EARTHY
Production Notes: The culmination of carefully hand-harvested organic Sangiovese and Canaiolo grapes, this Chianti spends a year in oak and stainless before bottling. A double triage (sorting of by hand) ensures that only those of the highest quality make it into the wine. Steep, south-facing slopes imbue the harvest with a kiss of spicy warmth. Brimming with rich red fruit, excellent depth, concentration, and perfectly balanced tannins, this is the kind of Chianti which will instantly remind you what these quintessentially Tuscan reds are supposed to be all about.
Regional Foods/ Food pairings: Tomato everything: this is the stuff tomato dreams are made of. Meat sauces, fall vegetables, the polenta dish. Yumm!
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