NV Bisol Jeio Cuvée Rosé Brut $10/40
Where: Valdobiadenne, Veneto
Who: Desiderio Bisol
What: Merlot, Pinot Noir, Glera (aka Prosecco)
Tastes like:
What to pair with: What do you think? Fried foods, smoked meats, celebration
The Bisol family, whose historic winery is located in Santo Stefano di Valdobbiadene, manages 308 acres of vineyards in the DOCG area, spread over 35 plots in premier locations. The feather in their cap is their seven acres holding on the summit of the Cartizze hill, the most precious vineyard in Italy. Over 21 generations of the Bisol family have overseen and expanded the Bisol winery and vineyards. Today, Bisol is owned by the two brothers, Antonio and Eliseo (president and vice-president), and their sons, Gianluca (managing director), Desiderio (technical manager), Claudio (production manager) and Alberto (administration manager).
Bisol pursues the highest levels of quality and seeks to elevate the notoriety of the entire Valdobbiadene appellation. Their integrated approach to production begins with a careful selection of vineyards and continues with direct management of each phase of viticulture and vinification right up to the final bottling. The owners of some of the steepest hills in the area, Bisol’s vineyards are worked by hand and cared for using sustainable techniques. Sitting on the cutting edge of tradition, Bisol continuously studies the best techniques for this historic region. Each year the family tests at least six new vinification techniques in order to better understand this unique terroir.
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