New Paccheri Set

Paccheri are a tube shaped pasta, similar to rigatoni but a little shorter and wider, and without the ridges. They are an extruded pasta made from our house extruded dough (00, Semlina, Durum, and Water). The cooked pasta is tossed with seared romanesco (a type of cauliflower), onion agro dolce (red onions cooked in a simple syrup made from red wine vinegar and sugar), pickled golden raisins (raisins, rice wine vinegar, sugar, water), capers, garlic, chili flake, and parsley. The sauce is made from a saffron brodo (veg stock, saffron), butter, and parmesan cheese. Garnishing the pasta is a pine nut crumble. (Gluten*, Dairy, Seeds*--> Pine nuts are technically seeds, but always check with any guests who has a nut allergy.)